It's not easy to get kids to eat their fruit and vegetables. It usually is easy on the other hand to get them to get into sweets and chocolate. So here is a way of combining the two and making sure you get your children or yourself something nice and yet healthy.
For this Chocolate Cream recipe you will need:
4 small avocados or 2 big avocados
2 bananas
150 ml of agave nectar
125g of raw coco powder (Cadbury Bourneville powder) or for the sweet tooth Cadbury chocolate powder (the one to mix with hotmilk is vegan too :-) )
250 ml of coconut or almond or hazelnut milk
Optional: A dash of maple syrup if you like it or any essence (vanilla, mint etc..) you would like
Put all the ingredients in the food processor or blender and mix it up!
Pour into individual containers and leave to rest in the fridge for half an hour.
Enjoy :-)
